Wancle 1100W Sous Vide Cooker LCD Touch Immersion Circulator Accurate
Wancle 1100W Sous Vide Cooker LCD Touch Immersion Circulator Accurate
Regular price
$56.54 USD
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$56.54 USD
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Wancle Sous Vide Cooker - Precision Cooking for Perfect Results
Specifications:
- Power: 1100W
- Temperature: 25-90°C (77-195°F)
- Timer: 1-99H59 min
- Accuracy: ±0.1°C
- Pumping Speed: 7-8L/min
Key Features:
- Precision-Controlled Cooking: Achieve incredibly tasty, juicy results with precise temperature control using the Wancle Sous Vide Cooker.
- Versatile Cooking Options: Cook a variety of foods, including chicken, fish, vegetables, eggs, meat, beef, lamb, pork, and more, with restaurant-style perfection.
- Nutrient Preservation: Wancle Sous Vide technology preserves more nutrients and vitamins in your foods compared to other cooking methods, with no additional oils or fats required.
- Easy to Use: Simply add your food to a sealed bag, attach the Sous Vide to any pot, set the temperature and time, and enjoy chef-like results.
- Water Resistance: The device is water-resistant but not submersible.
How to Use:
- Add your food in a sealed bag.
- Attach Sous Vide to any pot.
- Set temperature and time using built-in controls.
- Flavor and enjoy your meal.
Notes and Tips:
- Water Volume: Keep the water volume in the container between the MIN and MAX lines.
- ON/OFF: Set the temperature and time first, then click the "ON/OFF" button to start. Press for three seconds to turn off the device.
- Avoid Touching: Don't touch the heated stainless steel body to prevent burns.
Q&A:
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Q1: Is it necessary to use vacuum sealer bags? Can oven bags be used?
- A: Waterproof bags are recommended, and vacuum-sealed bags are commonly used for Sous Vide cooking.
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Q2: Is this model waterproof?
- A: It is water-resistant but not submersible.
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Q3: What are the increments between temperature settings?
- A: The temperature can be set in 0.1 degrees increments.
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Q4: What is the largest container that can be used with this?
- A: There is no strict limit, but larger containers may take longer to heat up.
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Q5: Are the bags reusable?
- A: Yes, the bags are reusable.
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Q6: Are the vacuum sealer bags reusable, and if yes, how many times?
- A: They can be washed and reused, though it is recommended to use them a few times.
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Q7: Is this device suitable for vegetables and bulk-prepped meals?
- A: While Sous Vide is primarily used for meat, it can be used for veggies. However, cooking times may be longer.
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Q8: How bright are the numbers on the nano face?
- A: The numbers are bright white on a black background, providing excellent contrast.
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Q9: Can I get this item with a 220V plug?
- A: Yes, there is a version with a 220V plug (M820).